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Made the hard way

Creating fresh handmade syrups requires a great deal of time and effort. It all begins with the selection of excellent raw ingredients. Delicate flowers, fruits, spices and herbs from the highest quality are carefully picked out to create the perfect blend of interesting and original flavours. And there will be more! As befits a real curious chef, he is continuously creating new flavours.

Our syrups are a wonderful addition to both your non-alcoholic and alcoholic beverage menu. They are the perfect alternative to mass-produced soda and they work well with still or sparkling mineral water. It must be hard to make fresh and serious syrups, because nobody else does it...