Straight Lemon

Straight Lemon


Savour the natural lemon burst with fresh pressed lemon juice, zested lemon peels, sugar, and a mystical zing of lemon grass. A cool summer breeze captured in a syrup, finished with a pinch of salt and natural vinegar. And the best part? It's super easy to make!


Ice cubes
Sparkling water
Pinkyrose Straight Lemon Syrup
Lime & lemon wedge for garnish


STEP 1:  Ice It Up

Fill a tall glass with a generous amount of ice cubes.

STEP 2: Sparkling Base
Pour sparkling water into the glass, filling it about 6 parts full.
STEP 3:  Pinkyrose Magic

Add Pinkyrose syrup to the mix, using 1 part of syrup for every 6 parts of sparkling water. 

STEP 4: Stir and Merge

Give the mixture a gentle stir to harmonize the flavors.

STEP 5: Garnish With Sunshine

Complete your masterpiece by garnishing the glass with an lime & lemon wedge.



Enjoy your Pinkyrose Straight Lemon Sparkler. 
One can of 500 ml contains 20 serves (25 ml per serve). Mix 1 part Pinkyrose syrup with 6 parts sparkling water for a thirst-quenching and irresistible sparking handmade lemonade! 



Leave a comment

Please note, comments need to be approved before they are published.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.